Alison Cohen

Alison has worked as an organizer and advocate alongside grassroots-led organizations and social movements in rural and urban communities for nearly 30 years in the struggle to build people- and ecologically-centered food and farming systems in the United States and throughout the world. Alison believes that grassroots-led social movements are the most effective means for dismantling inequitable systems and erecting new socially just ones. She is a co-founder of the National Right to Food CoP. 

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alisonmcohen@righttofoodus.org